Culinary Wine Days Piesport – Kellerfest
Edition 2026 Wine Local produce History

Culinary Wine Days Piesport – Kellerfest

Kellerfest and wine hike at the Roman wine press site on the Moselle

Piesport — Landkreis Bernkastel-Wittlich (07231)
Dates 02 Oct — 04 Oct 2026
Venue Piesport (07231)
Prices Free
Status

About Culinary Wine Days Piesport

The Culinary Wine Days Piesport mark the end of the Moselle wine festival season in October. The Kellerfest (cellar festival) leads visitors directly into the courtyards and cellars of Piesport's vintners, from stand to stand along an established gourmet route. Visitors can taste the fresh vintage from Piesport's renowned vineyards like Goldtröpfchen and Domherr, accompanied by regional specialties from Federweißer (young wine) and Zwiebelkuchen (onion tart) to game dishes, served by the vintner families. A highlight is the guided tour of the spectacularly reconstructed Roman wine press facility on the outskirts of the village – direct proof that wine has been produced on this Moselle loop for almost 2000 years.

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Where the Romans Pressed Grapes

Piesport on the Moselle has been a wine-growing village since antiquity. On the outskirts of the village stands a spectacular reconstructed Roman wine press facility, providing evidence of a large Roman wine-growing operation from the 4th century. The Piesporter Goldtröpfchen vineyard is now one of the most famous Riesling sites on the Middle Moselle. The Culinary Wine Days – also known as Kellerfest – celebrate this tradition every year in early October.

From Courtyard to Courtyard, from Cellar to Cellar

The concept is both simple and charming: over the weekend, Piesport's vintners open their courtyards and vaulted cellars. A signposted route leads from one winery to the next, with each courtyard offering its own wines for tasting, along with small dishes – sometimes Flammkuchen (flatbread), sometimes Federweißer and Zwiebelkuchen, sometimes Moselle regional platters with ham and sausage. The atmosphere is much more intimate than on large festival grounds: you stand in the cellar of a family business, the vintner pours personally and talks about the vintage.

Tour of the Roman Wine Press

A highlight is the opportunity to visit the reconstructed Roman wine press facility on the outskirts of the village – usually with a guided tour. Here, the ancient process of grape pressing is vividly understandable. The connection between living Moselle oenology today and historical wine archaeology is the festival's true strength.

Season Finale on the Ausoniusufer

The event stretches along the Ausoniusufer (Ausonius bank), named after the Roman poet Ausonius, who praised the Moselle in his didactic poem "Mosella" as early as the 4th century. With the end of the season, the steep slopes turn golden and red, the new vintage is freshly in the cellar – a perfect moment to experience the Moselle beyond the peak season.

Culinary Wine Days Piesport — edition 2026

The Culinary Wine Days Piesport 2026 will take place from Friday, October 2nd, to Sunday, October 4th. For three days, Piesport's vintners will open their courtyards and cellars along an established gourmet route on the Ausoniusufer. Visitors can taste the current vintage from Piesport's vineyards like Goldtröpfchen and Domherr, accompanied by Federweißer, Zwiebelkuchen, Flammkuchen, and Moselle specialties served by the vintner families. Guided tours of the reconstructed Roman wine press facility will round off the program.

Source: VisitMosel and the municipality of Piesport.

Opening Hours 2026

  • Friday, October 2nd: 5:00 PM – 11:00 PM
  • Saturday, October 3rd: 11:00 AM – 11:00 PM
  • Sunday, October 4th: 11:00 AM – 6:00 PM

On all three days, the participating courtyards and cellars of Piesport's vintners will be open along the signposted route on the Ausoniusufer.

Programme Culinary Wine Days Piesport 2026

The detailed 2026 program will be published by the organizer in late summer. The structure follows the proven key points of previous years:

Friday, October 2nd, 2026 – from 5:00 PM

  • Opening of the gourmet route with initial wine tastings in the courtyards
  • Evening with Federweißer, Zwiebelkuchen, and live music in the participating wineries

Saturday, October 3rd, 2026 – 11:00 AM to 11:00 PM

  • All-day courtyard and cellar service along the route on the Ausoniusufer
  • Guided tours of the reconstructed Roman wine press facility on the outskirts of the village
  • Moselle cuisine from the vintner families: Flammkuchen, game dishes, cheese platters
  • Musical accompaniment in the individual courtyards

Sunday, October 4th, 2026 – 11:00 AM to 6:00 PM

  • "Frühschoppen" (morning pint) in the vintner courtyards
  • Final wine tastings and festival winding down in the late afternoon

Highlights Culinary Wine Days Piesport 2026

  • Kellerfest in the historic courtyards of Piesport's vintners
  • Tasting of the current vintage from Goldtröpfchen and Domherr
  • Guided tour of the reconstructed Roman wine press facility
  • Moselle cuisine and Federweißer atmosphere

Prices Culinary Wine Days Piesport 2026

Free admission. Wines and food are paid for directly at the courtyards, festival glass against deposit.

Practical information — Culinary Wine Days Piesport

Getting There

Piesport is located on the B53 between Bernkastel-Kues and Trier. Parking on the outskirts of the village, signposted festival parking lots. Neumagen-Dhron train station nearby.

Opening Hours

Friday 5:00 PM – 11:00 PM, Saturday 11:00 AM – 11:00 PM, Sunday 11:00 AM – 6:00 PM.

Admission and Tasting

Admission to the festival mile is free. Wines are served in the Piesport festival glass, available for a deposit at participating courtyards. Cash is recommended.

Roman Wine Press

Guided tours of the reconstructed Roman wine press facility usually take place on Saturdays and Sundays; meeting point on site, program published by the organizer.

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Culinary Wine Days Piesport at a glance

Wine Local produce History Outdoor Landkreis Bernkastel-Wittlich