Schreezer Backofenfest — Edition 2025
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Overview
The 2025 Backofenfest began at 10:30 AM with a church service at the community center. By lunchtime, the village square was already bustling with guests from Haag, Schreez, and the surrounding area. The association members served Schäufele and Sauerbraten directly from the wood-fired oven, along with dumplings and salads.
In the afternoon, the Schreez youth dance groups performed, while the cake buffet was served in the festival tent. From 5 PM, the association's bakers switched to making Flammkuchen – classic, vegetarian, and with fish – accompanied by Püttner beer and Franconian wines. In 2025, this continued a village tradition that has grown over many years.
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